Vegan Egg Cooking Class # 2

This fun specialty cooking class explores how to make traditional egg dishes the vegan way- deliciously!

Have you ever wondered how to make egg flavour or a cake bind or an egg-free Spanish fritatta sing? We will explore a series of ideas, answer questions and make 2.5 eggylicious dishes for you to eat and take home (we usually eat one together).

All our packaging is eco-conscious, all recipes and ingredients are covered in the price.
This is a fun, interactive class for anyone wanting to explore plant-based eating. Pictures are indicative, not exact (but yes we do make fried sunny-side eggs etc). Each class # number we choose different egg dishes to make. Contact info@kaiaroha.co.nz for more info.