Piping with Piper! Cupcake & Chocolate Workshop
The Incubator Creative Hub, The Historic Village, 17th Avenue, Tauranga, Bay of Plenty
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Bring the whole family down for some crafty Christmas cupcake and chocolate fun with the fabulous Piper Blaster!
In this workshop you will learn how to make a basic butter cream icing, and how to use a small variety of piping nozzles to pipe a variety of Christmas themed Cupcakes. Also, learn how to colour, pipe, and fill moulded chocolates!
Take home with you…
- 6 x cupcakes as an individual/parent and child, or 12 as a family of 4
- 400g of hand-crafted chocolates as an individual/parent and child or 800g for family of 4.
- As well as, a 10" piping Bag, one nozzle coupler and 3 piping tips, to continue your Christmas cupcake crafts at home!
- All ingredients and equipment supplied. Participant need only bring a takeaway container for their cupcakes and chocolates.
All children must be booked in with and accompanied by an adult.
Piping with Piper!
Sunday, 4th December
1pm – 3pm
The Artery – Creative Community Campus
$65 for an individual
$100 for parent and child
$150 for family of 4 (double the goodies!)
Get ready to have a blast with Piper! Piper Blaster is the Dairy Queen of New Zealand. A trained Drag Queen and chef by trade, with a passion for cakes and chocolate. She was short listed for the Great Kiwi Bake Off where she made the top 20, and is currently performing around the country in her own 1 woman Drag shows. Piper is also the founder of The Haus of Blaster, a creative arts, fashion, and production house.
You can get a glimpse of her fabulousness here, on Facebook - @PiperblasterNZ20 and Instagram - @Piperblaster, @Puddinnz, @Hausofblaster
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