Mother's Day Buffet Lunch
12 Bolton St, Wellington
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- Additional fees may apply
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Indulge in our sumptuous Mother's Day buffet lunch with a glass of New Zealand Rosé bubbles or a non-alcoholic mocktail on arrival.
$120 per person
Seafood bar
Oysters natural
Poached prawns, sauce calypso
Cured Ora King salmon on potato blinis
Snapper ceviche with taro crisps
Nz charcuterie & cold cuts
A Lady Butcher cured meat selection
Blackball venison pepperoni
Kapiti cheese selection
Artisan-baked breads, pickles and relishes
Hot selection
Lumina lamb rack cutlets
Medium rare eye fillet
Gourmet mushrooms
Awatoru honey-roasted baby carrots
Char-grilled seasonal vegetables
Roasted Perla potatoes
Finished with a selection of petit fours created in-house by our pastry chef
$70 per person for children under 12
Two sittings are available at 12:30 pm and 3 pm
Sittings are 2 hours
Please contact the team at dine@artisanrestuarant.co.nz to book for groups above 6 or if your party contains children under 12.
Please note, while there is plenty of options on our buffet, we cannot cater to specific dietary requirements for this event.
All bookings must be prepaid in full.
Should you need to cancel, please contact the restaurant as soon as possible. Your reservation value will be held in credit for 18 months to be redeemed against food and beverage in Artisan restaurant.
Reservations cancelled within 24 hours of arrival and no-shows will not be eligible for a refund or transfer of reservation value into credit.
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