You Are What You Eat – Your Gut, Nutrition and The Bowel: SOLD OUT

The University of Otago, Christchurch is celebrating 50 years of health research, education and innovation. We hope you will join us for a series of free public talks by some of our leading researchers and clinicians across a range of health topics.

The experts tell us we are actually “more bug than human”. What does that mean and how do we optimise gut health? Join our top clinicians and researchers as they lead you on a journey through the gut – learn how nutrition affects disease, the importance of the microbiome and how to reduce your risk of colon and gut cancers.

Speakers: Professor Frank Frizelle, Professor Richard Gearry & Dr Catherine Wall