Whisky Dinner - Kilchoman x Hardy Street Eatery
Hardy Street Eatery, 136 Hardy Street, Nelson, Nelson / Tasman
Friday 14 June 2024 6:30pm – 9:30pm
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Join us for a night of loaves, fishes and beautiful drams, as we dive into the world of Kilchoman whisky. Explore the rich flavors and learn about the stories behind this exceptional Islay single malt. It’s an evening that will leave you with a newfound appreciation of peated single malt whisky that you won’t want to miss out on. Matched with a seafood supper provided by James and the team at Hardy Street Eatery.
The parish of Kilchoman is home to some of Islays most fertile ground. It is here, that Kilchoman is produced from grain to bottle on Islays Farm Distillery. Their 100% Islay range represents the revival of traditional farm distilling, standing alone as Islays only Single Farm Single Malt Scotch Whisky.
Hardy Street Eatery has a simple philosophy - creating seasonal and approachable food in an atmosphere similar to enjoying a meal at home. The very ethos of Hardy St Eatery echoes the sentiment of Kilchoman - with their ‘made from scratch’ appeal. With a sleek open kitchen you can feel at home enjoying a fish supper and discovering more about one of our very favorite distilleries and places to dine.